Popular South-African Dishes

Popular South-African Dishes

South African cuisine is one of the most diverse in the world. Dubbed a 'rainbow cuisine', the South African cuisine combines the tribal and ancestral cooking methods of Africa with those of European settlers. The result? An irresistible blend of flavors and spices. No visit to South Africa should ever end before getting the chance to attend a true South African feast, and try some of the delicious dishes that are specific to this region. Unfortunately in this post we can only present a f... [ read more ]

Guide to Fine Dining in Seychelles

Guide to Fine Dining in Seychelles

Where luxury resorts and heavenly beaches create the ideal holiday conditions, good food couldn't have missed, either. The islands of Seychelles are home to some of the most fabulous tropical beaches, but also a place where you can find some of the finest restaurants in this part of the world. Seychelles's gourmet restaurants owe their existence to the numerous luxury resorts that have developed on the island, but also on the brilliant combination of French and Creole cuisines. Our guide ... [ read more ]

Top restaurants in Marrakesh

Top restaurants in Marrakesh

As Morocco's top destination, Marrakesh awaits visitors with priceless historic sites, busy souks and an amazing cultural blend. Marrakesh is also a favorite destination for luxury-seekers. Its hotels and resorts combine the charm and hospitality of Morocco with Occidental quality standards. With its delicious mix of spicy and sweet flavors, Moroccan cuisine is itself an asset of this country, and in no other part of Morocco will you find such a varied offer than in Marrakesh. Hence today's ... [ read more ]

Must-have Moroccan Dishes

Must-have Moroccan Dishes

As enchanted as one can become when exploring the cities and landmarks of Morocco, nothing can compare with the joy of discovering the country’s cuisine. It’s typical for the North African cuisine to combine the sweet and salted ingredients in one savory dish. Common ingredients include lamb and beef, lentils, tomatoes, rice, as well as the traditional pastry. Also, Moroccan cooks make brilliant use of spices like cardamom, saffron, curry, cinnamon and paprika. As for Moroccan sweets, ... [ read more ]

An Introduction to African Cuisine

An Introduction to African Cuisine

Africa stands for wilderness, safaris, jungles, the Sahara desert and adventure. But this mysterious continent is also home to an incredible diversity of cultures, each proud of its traditional cuisine. African cuisine is quite diverse and represents a mix of native ingredients, Asian spices and European cooking methods. Each African region has is defining tastes and spices, who blend in to form a truly exceptional and complex cuisine. It’s a cuisine that can satisfy both the die-hard meat lov... [ read more ]